ABOUT CHICKEN AND RICE SOUP

Freezing Guidelines: Prepare the dish but usually do not bake. Cover it perfectly with plastic wrap and tinfoil and retailer it in the freezer for as many as 3 months. Let to thaw right away from the fridge in advance of baking, uncovered.Beautifully cooked rice – Baking the rice in the sauce can make it transform out soft and fluffy, never mush